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Box Lunch Menu

Image by Matt Heaton

Cowboy BBQ Buffet

Pulled Pork
A Pork Shoulder steeps in a slow cooker with sauces & seasonings for an easy, sweet, & savory pulled
pork with just a hint of the heat


BBQ Chicken
Slow cooked barbecued chicken on the grill, slathered with our own
 BBQ sauce


Sliced Beef Brisket
Our spectacular hickory-roasted sliced beef brisket is fork-tender & full of rich flavor, lightly sauced & expertly sliced for convenience, our brisket is as
good on the end of your fork

as it is in a bun in your hands

Sliced Smoked Turkey

Premium turkey breast, tossed in a savory blend of spices, then slow smoked for three hours, sliced thin & piled high


St. Louis Ribs
Our pork St. Louis ribs are cherry, apple smoked,
sweet BBQ sauce

served on the side


Smoked Sausage
Grilled pork with wild mushrooms & port sauce seasoned with our award winning rub then grilled over cherry, apple, hickory wood & sliced, tender
& delicious then topped

with our wild mushrooms & port sauce

BBQ Sides

Skin on New Potato Salad
With Dijon, dill, gourmet mayonnaise


Barbecue Baked Beans
Prepared with brown sugar, onion,
& Sweet Chipotle spices


Firecracker Coleslaw
Distinctively different, guaranteed
to always be a crowd pleaser

Southwestern Corn
The Southwestern seasoning takes it
to a whole new level


Sweet Baby Carrots
Honey glazed oven roasted vegetables

Bacon Wrapped Green Beans
Hickory bacon wrapped green beans

Green Beans
Prepared with fire roasted tomatoes

& caramelized onions with garlic


New Mexico Black Beans
Garnished with corn, assorted bell
peppers & green onions


Sliced New Potato Salad
Tossed in tarragon vinaigrette


Roasted Fingerling Potatoes
Golden, red, purple potatoes roasted
to perfection


Baked Macaroni & Cheese
We make our cheese sauce with three cheeses, then add the macaroni & bake it off. One scoop will not be enough


Buttered Corn

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