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Box Lunch Menu

Smoked turkey on a tray garnished with fresh cranberries and herbs, roasted ham, side dish

Holiday Menu

For a Holiday Party of 8-10 Guests

Chef Carl has created Gourmet Appetizers, Seasonal Salads, Delicious Sides & Holiday Entrées for you to choose from, 

select two from each menu below.

Holiday Appetizers

please select two

Swedish Meatballs


Chevre Leek Apple Tartlets


Spinach Artichoke Tartlets


Charcuterie Platter


Coconut Shrimp


Shrimp Scampi


Baked Brie

candied nuts, apricots, honey

Gruyere, Mushroom & Caramelized Onion Tarts


Goat Cheese Log

rolled In herbs & nuts

Apricot Deviled Eggs


Cherry & Plum Bruschetta


Scallop Wrapped in Bacon


Smoked Salmon Platter

capers, red onions, cream cheese, sliced tomato, crostini


Chicken Pot Pie Empanada


Butternut Squash Empanada

Boursin Stuffed Mini Potatoes


Tamale Cakes

shredded chicken, Jack cheese,

lime créme fraiche

Seasonal Salads

please select two

Roasted Apple Salad

mixed greens, roasted apples, goat cheese, pecans, maple cider vinaigrette

Winter Kale

kale, cranberries, roasted beets, feta cheese, orange tarragon vinaigrette

Arugula Salad

golden raisins, shaved parmesan, sliced almonds, lemon & olive oil

Mixed Greens Salad

walnuts, dried cranberries. sliced apples, gorgonzola cheese,

cran-raspberry vinaigrette dressing

Delicious Sides

please select two

Scalloped Potatoes


Green Bean Casserole


Green Bean Almandine


Mashed Potatoes

served with gravy


Twice Baked Boursin Potatoes


Baked Yams

served with honey & pecans

Sweet Potato Casserole

Bourbon Whipped Sweet Potatoes

Roasted Brussels Sprouts

served with pancetta

Grilled Vegetable Quinoa

Cranberry Sauce

Roasted Butternut Squash

served with kale


Maple Glazed Root Vegetables

Traditional Stuffing 

Holiday Entrées

please select two

Herb Encrusted Prime Rib

served with au jus & horseradish creme


Cranberry Glazed Honey Ham


Pork Tenderloin

served with apple compote


*Roasted Turkey Breast

served with gravy


Squash Ravioli


Pomegranate & Chickpea

Quinoa Stuffed Squash


Bordeaux Braised

Short Rib

*We Also Serve Cajun Fried or Smoked Turkey

please select one for your meals

Whole Bird Optional

$384.95 plus tax

$449.95 for prime rib, plus tax

Holiday Parties of 8-10 Guests

Phone-Text:  214-207-3470  •  Email:  Menu Ordering

or Contact Us  with your questions.

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